How to Make A S’more (Smore)

If you love eating dessert, you should consider adding s’mores (smores) in your list. I learned from my niece this food and I consider it as one of the simplest and easiest to prepare yet it can satisfy my cravings.

Graham cracker, marshmallow and chocolate (your choice) are the only ingredients you need to make a delicious s’more. I didn’t know that there is National S’mores Day that is celebrated yearly on August 10 in the United States.

Here is my first S’more and for sure this won’t be the last.

s'more photo IMG_20140606_150856_zps0f495a0b.jpg

How to prepare

1. Break the graham cracker in half. Put chocolate bar (like Hershey’s) on top of cracker,  or instead of chocolate bar you can put nutella.  Then add one big marshmallow on top of the chocolate bar. Cover it with half of graham cracker.

2. Microwave it for about 10-15 seconds or until the marshmallow starts getting bigger and melts. If you don’t have microwave, you can use oven. Just be careful with the time because it could burn the graham cracker. I suggest 1-2 minutes or until marshmallow melts.